When I make this I always use whole milk,good cheddar cheese and sometimes another kind of cheese for variety like Gouda or Pepper Jack. The casserole...
Author: Beth M.
This has got to be my favorite salad ever!! Seems to be a favorite at get together's as well!
Author: Kalene Williams @Kalene
Another easy and delicious side dish for busy nights.
Author: Lynnda Cloutier @eatygourmet
This is a wonderfully fresh pasta that is perfect for summer. You can't beat the flavors of the fresh tomatoes and basil mixed with the simpleness of the...
Author: Kathi Hamill
I didn't know what this meant, but after reading it it makes sense. This is something needed in the Baked Macaroni and Cheese recipe. This recipe came...
Author: Belinda Loucks @bettyboop97055
When boiling water for the pasta, start with hot tap water and cover the pot with a lid. This is a surefire way to speed up your cook time. Another timesaver...
Author: Lynnda Cloutier
Pinched this from tasteofhome.com and gave it a few twists. Can't wait to make this beautiful dish--comfort food at its best!
Author: Ellen Bales
Love Suddenly Salad? Try my version. Makes more, tastes better, and costs less. Great pot luck, camping, picnic, or side dish.
Author: Selina Hallan
Deutsch heißen Nudelsalat This is a hearty dish that can be served as a salad or as a side dish. I have tweaked it just a bit because I prefer cooked...
Author: Ellen Bales
Fettuccine Alfredo is comfort food to the max. This version is thick, creamy, and delicious. It's filled with flavor from the Parmesan and Romano cheeses....
Author: Megan Olson
This is a very good pasta salad recipe for summer cookouts and will be great if you need a gluten-free option. It's a hearty pasta salad full of flavor...
Author: Karl Strasser
We were discussing mac salad in Chatterbox, and then I remembered I have a pict plus wrote down directions to a pasta salad I make all the time. When I...
Author: Jane Whittaker
The farmers vegetable stands will be opening soon and we will have fresh vegetables to make meals and to freeze some for later use.
Author: Marian Arbour
This is a very low-fat side dish with lots of flavor. It would make a welcome addition to any Italian-style meal. Recipe & photo: Tasteofhome.com
Author: Ellen Bales
I initially posted this on another site for a world tour game. From A Taste of Switzerland by Sue Style. Times are approximate and do not include time...
Author: Vicki Butts (lazyme)
This was always a favorite with my kids.....I really enjoyed it with pork or beef.
Author: Lynette !
Mmmm... what a wonderfully hearty dish! I remember having this years ago and have fond memories of savoring every bite. What a great way to use up all...
Author: Eddie Jordan
This is a cool refreshing salad that would be great at any summer picnic or even for a light dinner. It's full of flavor and texture. We chose the fresh...
Author: Catie B
This is comfort food at its best! I believe it's origin is Hungarian and I love to serve it with keilbasa and rye bread.
Author: Denise Opalenik
Saw this recipe last year in a magazine and tweaked it a bit for my needs. This is one awesome mac and cheese! Photo: Southernliving.com 11-27-14
Author: Ellen Bales
A little twist to a classic American favorite... Delicious!
Author: Kevin Anthony
Love Mac and Cheese, reminds me of home with the family on Sunday. Now with this easy verison i can make it more often..
Author: NIKKI SMITH
What a great recipe to use up cabbage, there is nothing tastier and more satisfying than caramelized onions and steamed cabbage nestled in soft pasta....
Author: Baby Kato
Orzo is a pasta that is lighter than standard shapes. It has a taste that seems to be halfway between risotto and pasta.
Author: Maddy HELEINE
This simple Viennese delicacy is easy to prepare and tastes delicious.
Author: Baby Kato
This is my mother's Mac & Cheese recipe, she never wrote it down, just showed us how to make it. It's not your typical mac & cheese made with a sauce....
Author: Marianne Gleason
Tastes like the Olive Garden's sauce, but with less calories!
Author: Christine Chamberlain
This recipe is from Saveur. This has warm spices, cheese, onions,kidney beans and is said to be an enduring American Classic.Sounds good so I made it -...
Author: Pat Duran
Sweet & Savory never tastes quite this good! Here's a dish that even the pickiest of eaters won't be able to resist!
Author: Catherine Cappiello Pappas
Ever made risotto and been overwhelmed because its a long process and can't get alot of other stuff done with the constant stirring? Well then you might...
Author: Sarah Pavelchak
By far one of the easiest recipes I have ever made and a HUGE hit with everyone! Consider adding meat such as Italian sausage for those that thing cheese...
Author: Erica Thomas
I love polenta and buy it in the 18 ounce tubes. I've also made it myself (easy enough to do). But for ease of use nothing can beat this with a fool-proof...
Author: Angel Slave
A Louisiana favorite dish,I got this recipe from my mom
Author: charlene carter
Found this dreamy sounding recipe in a magazine and I had to add it to my repertoire of Italian dishes. I mean, FOUR cheeses! Recipe & photo: Food Network...
Author: Ellen Bales
Add chicken to make it a one dish meal, or keep it just pasta for a side dish! Delish!
Author: Brie Scott
Never cared to much for Couscous until I tried this one.Quick,easy and yummy.
Author: Lynda Maliszewski
I created this recipe with some Tortellini, Prosciutto and Broccoli I had in the freezer and boy did my kids ever love it! I served with some leftover...
Author: Cassie *
Can't get enough mac and cheese! I want to try every recipe I see, and this one is no exception. Recipe from Kroger.com 12-08-15
Author: Ellen Bales
There are so many Mac-n-Cheese recipes on JAP that are delicious. This one is my specialty that everyone seems to love! I hope you and your family like...
Author: Christy Lowrance
This is a tweaked version of a recipe that my FB friend Coleen posted. We are biiiig Mac and Cheese lovers at my house and this recipe in its original...
Author: chris elizondo
This is just a good side dish with many diferent meats. Add a green salad and you have a meal!
Author: Mary Ann Hanson
This is one of those wonderful peasant dishes that has been passed down from generation to generation. We don't really have a recipe so the amounts are...
Author: Joanne Bellezza-Loughlin
This is a delicious recipe I made this week. It comes from my new cookbook "In the Kitchen With David - COMFORT FOODS that take you HOME... This recipe...
Author: Cassie *